Try my version of fried chicken


Made up the recipe myself. Turned out to be quite tasty.

About a 1lb of Chicken Breast cut into small pieces

Batter – Wheat flour (3 Tbsp), 3 egss, Salt, Paprika, Milk (1 cup). Whip everything until somewhat thick. If too runny add more flour.

Mix batter and chicken pieces, until chicken is thoroughly coated. Fry them for 10-12 minutes @375 deg F in deep fryer.

Serve with Sauce of your liking. I used Frank’s Buffalo Sauce.

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